Lou Chabrot
ARTHEZ-DE-BEARN Restaurant
Close to Orthez and in Arthez-de-Béarn on the road to Pau, Franck and his head chef provide traditional food assembled and presented with a modern twist, based on fresh, local seasonal produce. Everything is entirely homemade and the menu changes according to the seasons. Don’t miss their signature dish - lamb sweetbreads with porcini mushrooms! There’s a beautiful timber deck where diners can enjoy a view of the Pyrénées in good weather.
- French regional cooking
- Traditional cooking
- French nouvelle cuisine
- Number of guests : 70
- Number of rooms : 1
- Handicap access
- Bar
- Yard
- Private parking
- Terrace
A la carte : de 9€ à 35€
- Payment cards
- Cheques and postal orders
- Cash
- Bank transfers
1 rue Bourdalat 64370 ARTHEZ-DE-BEARN
Interactive map :
Sélectionner les points à afficher dans les catégories ci-dessous
