Following an early harvest, the winemaker invites you to join him for a m%E9choui of lamb.
The day will be an opportunity to chat with the winemaker, taste the new vintage currently being vinified, and, above all, enjoy a delicious meal prepared by a new farmer from Lucques.

Reservations required.

Dégustations / Repas

Gastronomie - Vin / bière / spiritueux

Opening
  • Le Sunday 18 October 2026 , de 11h00 à 15h30
Organized by Domaine Larroudé
Situation
GPS location Latitude : 43.3254
Longitude : -0.650618

Agenda

 18/10

10 a.m.: Bahurlet Room Reception Booth: Program flyers and tote bag sales Photo exhibition Slideshow booth showcasing the Foyer’s activities over the past 5 years 10 a.m.–12 p.m.: Astronomy booth, seasonal model,…

MONEIN
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18/10

Following an early harvest, the winemaker invites you to join him for a m%E9choui of lamb. The day will be an opportunity to chat with the winemaker, taste the new vintage currently…

LUCQ-DE-BEARN
See more